Third-tier certification for specific areas of gastroenterology, most notably advanced endoscopic skills, is not required at this time. Strict criteria for training and the awarding of credentials in specialized areas must be strictly adhered to by program directors in accredited gastroenterology training programs.
|Original language||English (US)|
|Number of pages||4|
|State||Published - Apr 1988|
ASJC Scopus subject areas