The Future of Nutrition in Kidney Disease: Plant-Based Diets, Gut Microbiome, and Beyond

Shivam Joshi; Linda W. Moore; Kamyar Kalantar-Zadeh

doi:10.1053/j.jrn.2021.01.001

The Future of Nutrition in Kidney Disease: Plant-Based Diets, Gut Microbiome, and Beyond

Shivam Joshi, Linda W. Moore, Kamyar Kalantar-Zadeh

Research output: Contribution to journal › Editorial › peer-review

Original language	English (US)
Pages (from-to)	97-99
Number of pages	3
Journal	Journal of Renal Nutrition
Volume	31
Issue number	2
DOIs	https://doi.org/10.1053/j.jrn.2021.01.001
State	Published - Mar 2021

ASJC Scopus subject areas

Medicine (miscellaneous)
Nutrition and Dietetics
Nephrology

Access to Document

10.1053/j.jrn.2021.01.001

Cite this

@article{8213d6851a324589bdf8d2e0240c257f,

title = "The Future of Nutrition in Kidney Disease: Plant-Based Diets, Gut Microbiome, and Beyond",

author = "Shivam Joshi and Moore, {Linda W.} and Kamyar Kalantar-Zadeh",

note = "Funding Information: Financial Disclosure: The authors declare that they have no relevant financial interests.",

year = "2021",

month = mar,

doi = "10.1053/j.jrn.2021.01.001",

language = "English (US)",

volume = "31",

pages = "97--99",

journal = "Journal of Renal Nutrition",

issn = "1051-2276",

publisher = "W.B. Saunders Ltd",

number = "2",

}

TY - JOUR

T1 - The Future of Nutrition in Kidney Disease

T2 - Plant-Based Diets, Gut Microbiome, and Beyond

AU - Joshi, Shivam

AU - Moore, Linda W.

AU - Kalantar-Zadeh, Kamyar

N1 - Funding Information: Financial Disclosure: The authors declare that they have no relevant financial interests.

PY - 2021/3

Y1 - 2021/3

UR - http://www.scopus.com/inward/record.url?scp=85102788382&partnerID=8YFLogxK

UR - http://www.scopus.com/inward/citedby.url?scp=85102788382&partnerID=8YFLogxK

U2 - 10.1053/j.jrn.2021.01.001

DO - 10.1053/j.jrn.2021.01.001

M3 - Editorial

C2 - 33741121

AN - SCOPUS:85102788382

SN - 1051-2276

VL - 31

SP - 97

EP - 99

JO - Journal of Renal Nutrition

JF - Journal of Renal Nutrition

IS - 2

ER -

The Future of Nutrition in Kidney Disease: Plant-Based Diets, Gut Microbiome, and Beyond

ASJC Scopus subject areas

Access to Document

Other files and links

Cite this