Protein hydration changes during catalysis: a new mechanism of enzymic rate enhancement and ion activation/inhibition of catalysis

P. S. Low, G. N. Somero

Research output: Contribution to journal › Article › peer-review

Original language	English (US)
Pages (from-to)	3305-3309
Number of pages	5
Journal	Proceedings of the National Academy of Sciences of the United States of America
Volume	72
Issue number	9
DOIs	https://doi.org/10.1073/pnas.72.9.3305
State	Published - 1975

ASJC Scopus subject areas

@article{47c631890ce44692895b0173bdf6f19d,

title = "Protein hydration changes during catalysis: a new mechanism of enzymic rate enhancement and ion activation/inhibition of catalysis",

author = "Low, {P. S.} and Somero, {G. N.}",

year = "1975",

doi = "10.1073/pnas.72.9.3305",

language = "English (US)",

volume = "72",

pages = "3305--3309",

journal = "Proceedings of the National Academy of Sciences of the United States of America",

issn = "0027-8424",

number = "9",

}

TY - JOUR

T1 - Protein hydration changes during catalysis

T2 - a new mechanism of enzymic rate enhancement and ion activation/inhibition of catalysis

AU - Low, P. S.

AU - Somero, G. N.

PY - 1975

Y1 - 1975

UR - http://www.scopus.com/inward/record.url?scp=0000781921&partnerID=8YFLogxK

UR - http://www.scopus.com/inward/citedby.url?scp=0000781921&partnerID=8YFLogxK

U2 - 10.1073/pnas.72.9.3305

DO - 10.1073/pnas.72.9.3305

M3 - Article

C2 - 1059113

AN - SCOPUS:0000781921

VL - 72

SP - 3305

EP - 3309

JO - Proceedings of the National Academy of Sciences of the United States of America

JF - Proceedings of the National Academy of Sciences of the United States of America

SN - 0027-8424

IS - 9

ER -