Editorial: Thought for food: Diet and gut health

Eamonn M.M. Quigley

doi:10.1097/MOG.0000000000000505

Editorial: Thought for food: Diet and gut health

Research output: Contribution to journal › Editorial › peer-review

Original language	English (US)
Pages (from-to)	99-100
Number of pages	2
Journal	Current opinion in gastroenterology
Volume	35
Issue number	2
DOIs	https://doi.org/10.1097/MOG.0000000000000505
State	Published - Mar 1 2019

ASJC Scopus subject areas

Gastroenterology

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10.1097/MOG.0000000000000505

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@article{029e30261d4e4c159488d17cc2823d6f,

title = "Editorial: Thought for food: Diet and gut health",

author = "Quigley, {Eamonn M.M.}",

year = "2019",

month = mar,

day = "1",

doi = "10.1097/MOG.0000000000000505",

language = "English (US)",

volume = "35",

pages = "99--100",

journal = "Current opinion in gastroenterology",

issn = "0267-1379",

publisher = "Lippincott Williams and Wilkins",

number = "2",

}

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JO - Current opinion in gastroenterology

JF - Current opinion in gastroenterology

SN - 0267-1379

IS - 2

ER -

Editorial: Thought for food: Diet and gut health

ASJC Scopus subject areas

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