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Dietary supplementation with docosahexanoic acid (DHA) increases red blood cell membrane flexibility in mice with sickle cell disease

Nancy J. Wandersee, Jamie L. Maciaszek, Katie M. Giger, Madelyn S. Hanson, Suilan Zheng, YiHe Guo, Barbara Mickelson, Cheryl A. Hillery, George Lykotrafitis, Philip S. Low, Neil Hogg

Research output: Contribution to journal › Article › peer-review

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