Developing and evaluating audiovisual media for dietary education.

K. L. Herrick; L. W. Scott; K. J. Weaver; J. P. Foreyt; A. M. Gotto

doi:10.1016/s0002-8223(21)05821-1

Developing and evaluating audiovisual media for dietary education.

K. L. Herrick, L. W. Scott, K. J. Weaver, J. P. Foreyt, A. M. Gotto

Research output: Contribution to journal › Article › peer-review

Original language	English (US)
Pages (from-to)	660-662
Number of pages	3
Journal	Journal of the American Dietetic Association
Volume	73
Issue number	6
DOIs	https://doi.org/10.1016/s0002-8223(21)05821-1
State	Published - Dec 1978

ASJC Scopus subject areas

Food Science
Nutrition and Dietetics

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10.1016/s0002-8223(21)05821-1

Cite this

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title = "Developing and evaluating audiovisual media for dietary education.",

author = "Herrick, \{K. L.\} and Scott, \{L. W.\} and Weaver, \{K. J.\} and Foreyt, \{J. P.\} and Gotto, \{A. M.\}",

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AU - Herrick, K. L.

AU - Scott, L. W.

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AU - Gotto, A. M.

PY - 1978/12

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Developing and evaluating audiovisual media for dietary education.

ASJC Scopus subject areas

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