Composition structure function correlations in the binding of an apolipoprotein to phosphatidylcholine bilayer mixtures

Chemistry

• Phase Composition 100%
• Lecithin 100%
• Apolipoprotein 100%
• Apoprotein 10%
• formation 5%
• Circular Dichroism 5%
• Purity 5%
• Spectroscopy 5%
• Protein Complex 5%
• Fluorescence Spectrum 5%
• Co Crystallization 5%
• Melting Point 5%
• Phase Separation 5%

Biochemistry, Genetics and Molecular Biology

• Lecithin 100%
• Apolipoprotein 100%
• Dipalmitoylphosphatidylcholine 66%
• Lipid 33%
• Melting Point 8%
• Lipid Composition 8%
• Circular Dichroism 8%
• Protein-Lipid Interaction 8%
• Temperature Dependence 8%
• Phase Separation 8%

Keyphrases

• Phosphatidylcholine Bilayers 100%
• Macroscopic Mixture 21%
• Microscopic Mixture 15%
• Low Melting 5%
• Independent Existence 5%
• Mixed Vesicles 5%