7-Methyl-7-hexadecenoic acid: Isolation from lipids of the ocean sunfish Mola mola (Linnaeus) 1758

R. G. Ackman; L. Safe; S. N. Hooper; M. Paradis; S. Safe

doi:10.1007/BF02533234

7-Methyl-7-hexadecenoic acid: Isolation from lipids of the ocean sunfish Mola mola (Linnaeus) 1758

R. G. Ackman, L. Safe, S. N. Hooper, M. Paradis, S. Safe

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23 Scopus citations

Abstract

A fatty acid amounting to several per cent of the acids in various samples of the liver oil of the ocean sunfish Mola mola was isolated and characterized as 7-methyl-7-hexadecenoic acid. This acid and the previously reported 7-methyl-6-hexadecenoic acid are believed to be chiefly responsible for the 7-methylhexadecanoic acid observed in many fatty acid mixtures of marine origin after hydrogenation.

Original language	English (US)
Pages (from-to)	21-24
Number of pages	4
Journal	Lipids
Volume	8
Issue number	1
DOIs	https://doi.org/10.1007/BF02533234
State	Published - Jan 1973

ASJC Scopus subject areas

Biochemistry
Organic Chemistry
Cell Biology

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10.1007/BF02533234

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abstract = "A fatty acid amounting to several per cent of the acids in various samples of the liver oil of the ocean sunfish Mola mola was isolated and characterized as 7-methyl-7-hexadecenoic acid. This acid and the previously reported 7-methyl-6-hexadecenoic acid are believed to be chiefly responsible for the 7-methylhexadecanoic acid observed in many fatty acid mixtures of marine origin after hydrogenation.",

author = "Ackman, \{R. G.\} and L. Safe and Hooper, \{S. N.\} and M. Paradis and S. Safe",

year = "1973",

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AU - Hooper, S. N.

AU - Paradis, M.

AU - Safe, S.

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N2 - A fatty acid amounting to several per cent of the acids in various samples of the liver oil of the ocean sunfish Mola mola was isolated and characterized as 7-methyl-7-hexadecenoic acid. This acid and the previously reported 7-methyl-6-hexadecenoic acid are believed to be chiefly responsible for the 7-methylhexadecanoic acid observed in many fatty acid mixtures of marine origin after hydrogenation.

AB - A fatty acid amounting to several per cent of the acids in various samples of the liver oil of the ocean sunfish Mola mola was isolated and characterized as 7-methyl-7-hexadecenoic acid. This acid and the previously reported 7-methyl-6-hexadecenoic acid are believed to be chiefly responsible for the 7-methylhexadecanoic acid observed in many fatty acid mixtures of marine origin after hydrogenation.

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7-Methyl-7-hexadecenoic acid: Isolation from lipids of the ocean sunfish Mola mola (Linnaeus) 1758

Abstract

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